Cinnamomum zeylanicumis indigenous to Sri Lanka and is now commonly also grown in Madagascar. It is a tropical evergreen tree in the laurel family growing up to 45 feet tall in the wild. The tree has a highly fragrant odor and is commonly used in small amounts as a spicy addition to creams, lotions and soaps. Our cinnamon is steam-distilled from the very thin, smooth bark of trees grown in Sri Lanka and India.
Botanical Name:
Cinnamomum zeylanicum
Country of Origin:
Sri Lanka and India
Extraction Method:
Steam distillation
Plant Part:
Bark
Aromatic Scent:
Cinnamon Bark Oil has a warm, spicy scent characteristic of cinnamon
Common Uses
Cinnamon is often used for its protective properties and is great to add to cleaning mixes. In extremely low dilution, it is a very warmingoil, and can be used in massage for a powerful uplifting effect. Diffuse mixed with a blend (alone it is extremely potent) or apply in a blend or extreme (max 0.2%) dilution. A 0.2% dilution is 1 drop to 5 teaspoons of carrier oil.
Cautions: Cinnamon Bark Essential Oil can be irritating to the skin and mucous membranes - particularly in large doses.It should always be used in dilution.
Avoid use during pregnancy.
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