Vanilla: We grind real whole vanilla beans right into your coffee to infuse while it brews. Your morning coffee shouldn't come with a side of sketchy synthetic flavors that come in vanilla "pumps." Try your first real vanilla latte.
Pour Overs: Make a pour over in 90 seconds by adding hot water to our prefilled single-serve coffee filters.
100% Vietnamese Origin Coffee: Our unique blend of robusta and arabica coffee exude tasting notes of rich chocolate and nutty undertones with a smooth finish.
Sustainably Sourced: We pay our Vietnamese farmers 2x market rate and partner with them to drastically reduce their environmental impact.
Creamers: Our single-serve sweetened condensed milk creamers are made with just milk and sugar - that's it.
Size: 6 x 7.4 oz
Nutritional Information
Vanilla Pour Over Coffee Nutrition Facts
Ingredients: Vietnamese coffee, ground vanilla beans
Creamer Nutrition Facts
FAQs
How do I brew my pour over?
Step 1: Tear open the bag of coffee grounds.
Step 2: Hang the wings of the bag on each side of your cup.
Step 3: Wet the coffee grounds with a small amount of water (about 1 ounce) and wait ~30 seconds. We recommend using hot water that is 195-205 degrees Fahrenheit - just below a boil.
Step 4: Pour enough water over the coffee grounds to submerge the coffee grounds.
Step 5: Take a short break and allow your coffee to filter through. Take a deep breath and enjoy the aroma of your fresh brew.
Step 6: Repeat 'œStep 4' and 'œStep 5' 2-5 more times until you reach your desired quantity and strength.
Step 7: Voila! You're ready to enjoy a delicious cup of coffee as-is, or add as much creamer as you please.
Is your coffee really free of artificial flavors, syrups, or sweeteners? How is it sustainably sourced?
It sure is! We don't use any mysterious flavorings, essences, or artificial ingredients. Instead, real herbs and spices are ground right in with the coffee for a naturally delicious flavor not found anywhere else. Our Vanilla contains only real ground vanilla bean and nothing else.
We take pride in our ever growing sustainability efforts. We have an active relationship with not only our coffee farmers in Vietnam, but with every step of our supply chain. Our farmers are paid above-market rates for their coffee to ensure a higher quality of life and our beans are sourced only from sustainable farms in the scenic town of Dalat. We are actively looking to increase our use of non-GMO and organic ingredients as well.
How do I store my creamer? Is it really shelf-stable without preservatives?
Yes! Your creamers are shelf-stable as they are sweetened condensed milk that contain milk and sugar - ONLY. We recommend storing your creamer at room temperature. Creamer should be refrigerated after opening if you decide to save your stick.
What We Love
Real Vanilla Beans
That's right-no artificial flavorings or syrups here! Experience the sweet, fruity, and floral notes of real vanilla beans we use in each naturally flavorful cup of coffee.
Cafe Quality at Home
Say bye to boring coffee at home, and hello to barista quality brews that will vitalize your mornings. Our premium Vietnamese coffee is easy to make with no special equipment. Just tear the bag, hang over your cup, pour water, and add your creamer. That's it!
Ethically Sourced
Our vanilla beans are ethically sourced. Our coffee farmers are paid 2x market rate to ensure a higher quality of life, and our vanilla micro-farmers are provided with training and resources to raise the yield and quality of their crop to improve their financial security.
Ships From: United States
Shipping Lead Time: 1 - 3 Business Days
