Alaska Flour Company barley couscous is a great, healthy alternative to wheat couscous. Grainy texture and a nutty, natural flavor lend something special to any fish, meat, or vegetable dish. Substitute in place of rice, grits, or any other carbohydrate base.
Our Cajun Barley Couscous will transport your meal to the birthplace of jazz. Layers of garlic and onion flavorings- along with just the right amount of smoky heat and spice- add pizzazz and zest to any plate.
We invite you to join us in supporting the health and wellbeing of this generation and our environment one grain, one plant, one crop at a time.
- high in fiber
- zero cholesterol
- low glycemic index
- Alaska Grown
- Non- GMO
Net Wt. 5.6oz (161g)
